Outsourced Restaurant Operations - Examples of Outsourced Operations
Fully outsourcedMaximize the value of your brand
Customer Benefits
From concept work to menu development and store design, we realize your wishes into an ideal form, even if you have no expertise in the restaurant business.
Our Strengths
Our management system includes a variety of food and beverage businesses, from grand maison to cafes, and our professional staff provides a high level of hospitality backed by a history of over 70 years. We provide full support even after opening, based on our know-how cultivated through our experience in outsourcing the management of numerous major companies.
management scheme
- We can flexibly accommodate various types of contracts according to your needs.
- The decision will be made after consultation with the customer.
Specific examples of fully outsourced operations (stores currently under contract)
Partially outsourcedMaximize the value of the facility
Customer Benefits
Can contribute to increased utilization of the facility.
Can provide added value to members.
Our Strengths
Experience operating in the unique environment of a golf course
Know-how to increase member satisfaction
We pay for the use of the restaurant portion of the partner company's facility (rent), and we manage sales, expenses, and profits.
We will be happy to discuss with you regarding the *rent fee (rent).
Specific examples of partially outsourced operations (stores currently outsourced)
Optimal proposals tailored to the customer's needs
We will propose the most appropriate management format according to your industry, size, and requirements.
It is possible to combine both forms.
CONTACTContact Us
Please feel free to contact us first.
We will generally reply within 10 days.